Get ready to embark on a journey into the future of mixology as Argo (#8) and Copitas (#38) join forces for an extraordinary two-day event at the luxurious Four Seasons Hotel Bengaluru on September 16th and 17th. This remarkable collaboration, in partnership with The Soul Company and Beam Suntory, promises an immersive experience in visionary cocktails, sustainable ingredients, and avant-garde concepts that will ignite excitement among cocktail enthusiasts and sustainability advocates alike.
Renowned for pushing the boundaries of cocktail creation, Argo (#8) brings its avant-garde cocktails and futuristic concepts to Bengaluru’s cocktail scene led by Federico Balzarini, formerly of the #1 ranked American Bar. Argo Martini, a blend of visionary mixology and sustainability, epitomizes Argo. Meanwhile, Copitas (#38), Bengaluru’s sole entry in Asia’s 50 Best Bars 2023, excels under Sarath Nair, revealing their signature Leaf cocktail – a harmonious mix of tequila, Indian betel leaf, and saffron.
Indulge in an unparalleled sensory experience as Argo and Copitas collaboratively showcase the future of mixology amidst pressing climate challenges. Witness the fusion of innovation and sustainability, as these two acclaimed Four Seasons bars consecutively ranked in Asia’s 50 Best Bars, come together to elevate cocktail craftsmanship with it’s iconic Argo Martini and savor the AI-produced Gin
Be part of this extraordinary event at Four Seasons Hotel Bengaluru on September 16th and 17th, where Argo and Copitas will redefine the limits of cocktail artistry, leaving an indelible mark on Bengaluru’s vibrant cocktail culture. Elevate your senses with Argo’s iconic Argo Martini and savor the AI-produced Gin, all while celebrating a harmonious blend of creativity, sustainability, and impeccable taste.